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SUMMER SHEPHERD'S PIE | |
1 lb. hamburger, browned 1 small onion, minced or diced 1 can vegetable soup 1-1/4 tsp. salt Prepared instant mashed potatoes Mix above ingredients (except potatoes) and pour into an ungreased 1-1/2 quart casserole. Top with prepared instant mashed potatoes. Bake at 450°F until potatoes are brown and pie is bubbly. This can also be put in the microwave for 8 minutes until pie is bubbly. |
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