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COUNTRY ROAST AND VEGETABLES | |
1 roast Several potatoes Several carrots Green beans, corn 1 onion, sliced 1 c. water 1/4 tsp. salt 1/4 tsp. pepper 3 tbsp. butter 1/4 c. flour Place roast in crock pot. Add vegetables and butter. Add water and flour for gravy. Sprinkle with salt and pepper. Cook on low for 6 to 12 hours. On high for 6 hours. |
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