QUICK AND EASY BREAKFAST
CASSEROLE
 
4 slices bread (any kind)
1 lb. sausage (bulk or link)
1 c. grated sharp cheddar cheese
6 eggs
2 c. milk
1 tsp. dry mustard
1 tsp. salt
Dash of pepper

Tear up bread and place pieces in greased baking dish (13 x 9 x 2 inch). Brown and drain sausage, cut links in pieces and spoon over bread. Sprinkle cheese on top. Beat together the eggs, milk, mustard, salt and pepper. Pour over mixture in baking dish. Bake in preheated 350 degree oven for 35 to 40 minutes. The cheese will rise to the top during baking. Can be made the night before. Cover and refrigerate.

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