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STRAWBERRY-COCONUT CAKE | |
1 box white cake mix 1 c. strawberries 1 c. frozen coconut 1 c. chopped pecans 1 c. Wesson oil 3 eggs 1 pkg. strawberry Jello Mix ingredients and bake in 3 layers. Bake at 325 degrees for 1 hour. ICING: 1 box confectioners' sugar 1/2 c. strawberries 1/2 c. coconut 1/2 c. chopped pecans 1 stick butter Mix and spread. |
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