1/2 lb. butter
1 c. flour
2 c. flour
1 c. powdered sugar
3 egg yolks
9 tbsp. milk or cream
3 tsp. baking powder
Pinch of salt
Lemon or vanilla extract

Mix butter with 1 cup flour; set aside.

Mix remaining ingredients together and add to first mixture and put in refrigerator overnight. Then roll out half of mixture on a floured board and cut out circles with small glass and fill with any kind of fruit filling such as apricots, prunes and cheese. Bake at 350 degrees until brown.