ITALIAN CRACKER SNACKS 
1 (9 oz.) box Ritz bits crackers
1/4 c. melted butter
1 pkg. zesty Italian salad dressing mix
1 tbsp. Worcestershire sauce
1/4 tsp. seasoned salt

Preheat oven to 250 degrees. Place crackers in a large shallow baking pan. In a small bowl, combine butter, salad dressing mix, Worcestershire sauce and salt. Pour butter mixture over crackers, stir well to coat. Bake 1 hour stirring every 15 minutes. Pour onto waxed paper to cool. Store in airtight container. Makes 4 cups.

 

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