1 stick butter
2 c. flour
2 c. sugar
4 tsp. baking powder
2 c. milk
1 qt. peaches, drained
1/2 tsp. cinnamon

Chop butter into small pieces in bottom of a 10-inch pan. Mix flour with sugar and baking powder. Pour milk into mixture making a batter. Pour batter over butter in pan. Cover with peaches. Sprinkle 1/2 teaspoon cinnamon on top. Bake 40-45 minutes at 375 degrees.