Gold Tequila - José Quervo, Suaza or similar
Triple Sec (orange liquor) - Leroux
Almond Liquor - Desarano Amaretto
frozen limeade (8 oz. is better, 16 oz. will work)

ADD TO BLENDER IN ORDER, VERY IMPORTANT:

1/2 pitcher (4 cups) ice (preferably refrigerator ice)
8 oz. (1 cup) frozen limeade
4-6 oz. (1/2 to 3/4 cup) Tequila
4 oz. (1/2 cup) Triple Sec
2 oz. (1/8 cup) Amaretto

Blend all ingredients using a pulsing technique (Cuisinart blenders work best). Let ice fall down to bottom, and then hold pulse again, repeating until a smooth consistency.

Drink responsibly or not depending on your level of expertise.

Submitted by: RY