6 slices bread
1 pt. oysters
3 tsp. salt
Dash cayenne pepper
1 1/2 c. milk
1/2 lb. cheddar cheese, chopped
3 eggs
1/2 tsp. mustard
1/4 tsp. paprika

Place 3 slices bread in ungreased casserole. Cover with oysters. Sprinkle with 1 teaspoon salt and the cayenne; cover with cheese. Repeat layers. Beat eggs slightly; add mustard, paprika, 1 teaspoon salt and milk. Pour over ingredients in casserole. Bake at 350 degrees for 30 to 40 minutes. Serves 6.