1 c. (29 oz.) white hominy, drained
1 c. (10 oz.) cream of celery soup
1 lb. cheese, cubed
1 c. (10 oz.) Rotel tomatoes
1 c. yellow hominy

Mix all ingredients in 2 quart casserole dish. Cook 30 minutes in a 350 degree oven, stirring half way through. Stir and serve.