1 1/2 c. Bisquick
1 c. sugar
1/3 c. cocoa
3/4 c. water
2 tbsp. oil
2 eggs

Mix dry ingredients well. Add water, oil and eggs. Beat with wire whisk until almost smooth. Pour onto hot waffle iron and cook until steaming stops and tops are no longer shiny. Serve with ice cream and hot fudge sauce or fruit and Cool Whip.