1 large bag frozen hash browns (approx. 40 oz.)
3 cans condensed cream soup, any variety (cheddar cheese, cream of mushroom, cream of celery, etc)
8 oz sour cream

Mix sour cream and soups together thoroughly in a large mixing bowl. Fold in frozen potatoes. Spread mixture evenly into a 9X13 pan coated with cooking spray. Sprinkle paprika on top.

Bake at 350 for 30 minutes, or until done.

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Christ is the end of the law so that there may be righteousness for everyone who believes. Rom. 10:4