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GRANDMOTHER'S TEA CAKES | |
3 c. flour 3 tsp. baking powder 2 tsp. salt 1 1/2 c. sugar 1/2 c. shortening 4 tbsp. milk 2 beaten eggs 1 tsp. vanilla Cream shortening and sugar. Add eggs. After measuring flour, put back in sifter along with salt and baking powder. Add dry ingredients to shortening mixture, alternating with milk. Add vanilla. Roll out and cut. Bake at 350 degrees for 12 to 15 minutes. Makes great Christmas cookies when decorated. |
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