REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BEAN SOUP | |
3 qt. water 1 lb. navy beans 1 lb. ham, cubed 1 ham bone 2 celery stalks, diced 2 carrots, diced 1 onion, diced 1 (8 oz.) tomato sauce Put on lid and bake in 325 degree oven for 4 hours. Salt and pepper to taste. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |