WINTER'S DAY BEAN SOUP 
3 qts. water
1 lb. navy beans
1 lb. ham, sm. cubes
1 ham bone (optional)
2 stalks celery
3 lg. carrots
1 onion
8 oz. can tomato sauce

Break backs of celery in several places and peel to remove strings. Chop all vegetables into small chunks. Mix all ingredients in large cooking container and put in 325 degree oven for 4 hours. Delicious!

 

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