1 flat can crushed pineapple, drained
2 chopped bananas
1 c. nuts
1 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 (10 oz.) pkg. frozen strawberries

Mix together then fold in 10 ounce bowl of Cool Whip. Spread into two 9 inch square pans. (Cover with foil.) Freeze, return to freezer after each serving.