FANNIE MAY FUDGE 
4 c. sugar
1 tsp. vanilla
1 c. butter
1 c. milk
4 c. sm. marshmallows
13 oz. milk chocolate, cut up
2 oz. unsweetened Baker's chocolate
12 oz. bag semi-sweet chocolate chips
1 c. nuts (optional)

Mix milk, sugar, vanilla, butter. Boil for 2 minutes. Turn off heat. Add marshmallows, stir until melted. Add chocolates (one kind at a time, unsweetened first). Bar 13 oz. milk chocolate, the chips. Pour into 9x13 inch greased pan. Let set up or put into refrigerator to cool. Cut in squares. Very, very good!

 

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