PINEAPPLE GRAHAM CRACKER SQUARES 
Mix together:

2 c. graham cracker crumbs
1/3 c. melted butter

Put in bottom of pan. Bake in 300 degree oven for 8-10 minutes. Cool.

Beat together:

1 egg
1 1/2 c. powdered sugar
1/2 tsp. vanilla
1/8 c. melted butter

Pour over crust when cooled.

Mix together:

1 (#2 1/2) can crushed pineapple, drained
1 lg. carton frozen LaCreme

Place on top of second layer.

Mix together:

1/2 c. graham cracker crumbs
1/4 c. chopped nuts

Spread over top. Chill and serve. Keep unused portion in refrigerator.

 

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