1 c. white sugar
1 c. brown sugar
1 c. butter
1 c. corn oil
1 c. Rice Krispies
1 c. oatmeal
1 c. coconut
1/2 c. nuts
1 lg. egg
1 tsp. vanilla
1 tsp. salt
1 tsp. baking soda
1 tsp. cream of tartar
3 1/2 c. flour

Blend sugar, butter, oil and egg; beat well so oil does not separate. Add dry ingredients to flour and stir in; add nuts.

Chill slightly for easier handling. Form into balls and flatten with a glass dipped in sugar. Bake at 350 degrees for 10-15 minutes.