2 c. brown sugar
2 c. flour
1/2 c. butter
1 egg
1 tsp. baking soda
1/2 c. nuts
1 c. milk
1/2 tsp. salt
6 Heath bars
1 tsp. vanilla

Mix sugar, flour and butter until crumbly. Save 1 cup, to remainder add milk, egg, vanilla, soda and salt. Mix thoroughly. Pour into pan. Sprinkle saved mixture over top. Sprinkle with chopped nuts and crushed bars. Bake at 305 degrees for 30 to 35 minutes.