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MEXICAN CORNBREAD | |
2 sm. pkg. cornbread mix 1 lb. or more ground beef 3/4 lb. grated cheese 1 (16 oz.) can creamed corn 1 pkg. taco seasoning mix 1 lg. onion, chopped In a skillet, cook ground beef and onion until done; drain. Mix cornbread according to package directions, adding creamed corn.l Pour half of cornbread mixture into a 13x9 inch baking pan. Spread meat mixture over cornbread; add cheese and the rest of bread mix. Bake at 350 degrees until cornbread is browned. |
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