CHEESY FRENCH BREAD 
1 loaf French bread, sliced
3 oz. Philadelphia cream cheese, softened
1 c. Mozzarella cheese, grated
2 tbsp. melted butter
1/4 c. chopped green onion
1/2 tsp. garlic salt

Mix cheeses, butter, onion and garlic salt. Spread on bread slices. Wrap loaf of bread in aluminum foil and heat at 350 degrees for 15 to 20 minutes.

 

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