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MEATLOAF | |
1 lb. ground beef 1/2 lb. sausage 3 slices bread, torn into pieces 1 c. milk 1 egg, beaten 1 clove garlic, minced 1 tsp. salt 1/4 tsp. each onion powder, pepper, celery salt, dry mustard, and sage 1 tbsp. Worcestershire sauce Mix all ingredients thoroughly. Shape into loaf in ungreased 8 x 8 inch pan. Bake at 350 degrees for 1 1/2 hours. |
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