1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)
1 (12 oz.) pkg. semi sweet chocolate chips
1 c. peanut butter chips

Preheat oven to 350 degrees (325 degrees for glass dish) in 13"x9" baking pan, melt butter in oven. Sprinkle crumbs evenly over butter, pour sweetened condensed milk evenly over crumbs. Top with chips, press down firmly. Bake 25 to 35 minutes or until lightly brown. Cool. Cut into bars. Makes 24 to 36 bars.