1 yellow cake mix
1 can Thank You brand cherry pie filling
1 can crushed pineapple
2 sticks butter
1 c. chopped pecans

Put ingredients in an ungreased 9 x 13 inch pan in the following order: crushed pineapple, then spread cherry filling on top of pineapple. Sprinkle dry cake mix on top of cherries. Slice 2 sticks of butter on top of cake mix. Last sprinkle a cup of chopped pecans over butter. Bake at 350 degrees for 50 to 60 minutes. Apple pie filling may be used instead of cherry.