CHILI BEANS 
2 lbs. hamburger
2 cans tomatoes
2 cans tomato sauce
2 cans kidney beans
1 med. onion
1 green pepper
1 tsp. salt
Chili powder to taste
Bay leaf

In heavy saucepan, brown hamburger. Add chopped onion and chopped green pepper. Cook until tender. Add tomatoes, tomato sauce, kidney beans, salt, chili powder and bay leaf. Mix well and simmer 1 hour. Serve with cornbread and salad.

 

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