2 c. sugar
1/2 c. milk
1 stick butter
4 tbsp. cocoa
2 1/2 c. quick oats
1/4 c. chopped nuts
2 tsp. vanilla
1/2 c. peanut butter

Combine the sugar, milk, butter and cocoa in a saucepan and bring to a boil. Cook for 1 minute and 30 seconds, stirring constantly. Remove from heat and add remaining ingredients. Beat until mixture is well blended. Drop by teaspoons onto waxed paper. Cool and serve.