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POPPY SEED MUFFINS | |
2 1/2 c. sugar 2/3 c. vegetable oil 3 eggs 1 1/2 c. milk 2 tsp. almond flavoring 2 to 3 drops yellow food coloring 2 tsp. vanilla 3 c. flour 2 tsp. baking powder 1 1/2 tsp. salt 1 tbsp. poppy seed Mix all ingredients together for 2 minutes. Pour into paper-lined muffin pans about 2/3 full. Bake 20 to 25 minutes. Makes 2 dozen. |
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