2 c. Tang
1/2 c. instant tea
1 lg. pkg. sweetened lemon Kool-Aid (can use unsweetened)
1 1/3 c. sugar
1 tsp. cinnamon
1/2 tsp. cloves

Mix all ingredients together. Store in airtight jar. Use 2 teaspoons per cup of hot water.

NOTE: You can substitute artificial sweetener for sugar, or leave sugar out and sweeten as desired with each cup.