3/4 stick butter, melted
1 1/3 c. sugar
2 tbsp. flour
3 eggs
1 (13 oz.) can evaporated milk
1 (3 1/2 oz.) can coconut
1 tsp. vanilla
2 prepared pie crusts

Mix flour and sugar; add butter; add eggs; add milk. Fold in coconut and vanilla. Bake at 350 degrees for 30 to 40 minutes.