2 sticks (1/2 lb. butter), softened
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
2 c. all-purpose flour
2 1/2 c. uncooked oatmeal
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
12 oz. chocolate chips
1 (8 oz.) Hershey bar, grated
1 1/2 c. nuts

Preheat oven to 375 degrees. In a large bowl, cream butter, sugar, and brown sugar. Add eggs and vanilla. Mix in flour, oatmeal, baking soda, and baking powder and salt. Add remaining ingredients. Mix well. Roll dough in small balls and place 2 inches apart on slightly greased cookie sheet. Bake 6 minutes (7 at most). They should be moist and chewy. Makes about 5 dozen.