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MOMA'S CRANBERRY BREAD | |
2 c. flour 1 c. sugar 1 1/2 tsp. baking powder 1/2 tsp. baking soda 1 tsp. salt Juice of 1 orange 2 tbsp. shortening + enough boiling water to make 1 c. 1 egg, well beaten Grated rind of 1 orange 1 c. chopped cranberries 1 c. chopped pecans Sift dry ingredients. Combine orange juice, shortening and boiling water. Add egg, grated rind of 1 orange. Do not beat. Add cranberries and pecans. Pour into greased and floured loaf pan. Bake at 350 degrees for 1 1/2 hours. Freezes well. Serve cold. |
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