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NO CRUST APPLE PIE | |
4 apples, sliced thin 1 tsp. cinnamon 1 tbsp. sugar In large bowl, mix apples, cinnamon and sugar. Layer in quiche pan. TOPPING: 1/2 c. melted butter 1 c. sugar 1 egg 1 c. flour 1/2 c. chopped walnuts In medium bowl beat butter, sugar, egg and flour, add walnuts. Last spoon over apples. Bake at 350 degrees for 45-50 minutes (golden brown). |
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