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MEXICAN CASSEROLE | |
1 1/2 lbs. ground chuck 1 onion, diced 1 can mushroom soup 1 can cream of chicken soup 1 (8 oz.) can tomato sauce 1 (4 oz.) can green chilies 1 (4 oz.) taco sauce 2 c. grated cheese 1 pkg. Doritos, crushed Fry ground meat and onions. Remove any grease. Stir remaining ingredients into meat mixture. Pour 1/2 of mixture into an 11 x 14 inch casserole. Add 1/2 of cheese and Doritos, then remaining mixture and top with remaining cheese and chips. Bake 30 to 40 minutes at 350 degrees. |
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