REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN CORN BREAD | |
1 c. yellow cornmeal 1 c. milk 1/2 c. chopped onion 1/2 tsp. baking soda 1/2 tsp. salt 1 c. bacon fat or oil 3 eggs 1 tsp. garlic powder 1 1/2 c. shredded Cheddar cheese 3 jalapeno peppers, seeded and chopped 1/2 tsp. sugar 1 sm. can pimento Preheat oven to 350 degrees. Mix all together well and cook 45 minutes in greased skillet. VARIATION: Fry 1 1/2 pounds hamburger, drain and crumble. Pour half of batter in skillet, sprinkle on meat, and rest of batter and bake. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |