2 tbsp. butter (real soft)
1 c. peanut butter
1 c. powdered sugar
1 1/3 c. Rice Krispies
3/4 lb. chunk chocolate, melted

Mix butter, peanut butter, powdered sugar, and Rice Krispies together real well. Form into balls. Put wax paper on cookie sheet. Put balls on wax paper and refrigerate for 20 minutes. Melt chunk chocolate using double boiler or microwave. Drop balls into chocolate to coat and put back on cookie sheet to cool.