4 c. apples, sliced, peeled and cored
1 tbsp. lemon juice
6 oz. undiluted apple juice concentrate
2 tbsp. cornstarch
1 tsp. cinnamon
1/2 c. butter
1/2 c. flour
1/2 c. oatmeal
1 tsp. cinnamon

In a large bowl mix apple slices, lemon juice, apple juice, cornstarch, and cinnamon. Pour into an 8 x 8 inch buttered pan.

In a small bowl mix 1/2 cup butter, 1/2 cup flour, 1/2 cup oatmeal, and 1 teaspoon cinnamon. Use a pastry blender and mix until particles are the size of small peas. Sprinkle over apple mixture. Bake at 350 degrees for 40-45 minutes or until apples are soft.