CHOCOLATE CHIP MUFFINS 
2 c. flour
1/3 c. brown sugar
1/3 c. sugar
2 tsp. baking powder
1/2 tsp. salt
2 eggs
2/3 c. milk
1/2 c. melted butter
1 1/2 tsp. vanilla
1 c. chocolate chips
1/2 c. chopped nuts

Grease 12-count muffin pan. Combine flour, sugars, baking powder and salt in large bowl. In small bowl whisk together eggs, milk, butter, and vanilla; stir into flour mixture until blended. Stir in chips and nuts.

Spoon into 12 muffin cups. Bake at 400 degrees for 17-20 minutes. Let cool for 5 minutes. Remove muffins from pan.

 

Recipe Index