MARINATED CHICKEN WINGS 
3 lbs. chicken wings
1 tsp. dry mustard
1 sm. onion, chopped
1/2 c. soy sauce
1/3 c. vegetable oil
1 tbsp. molasses
Garlic powder

1. Preheat oven to 375 degrees.

2. Cut wings at joint, and discard tips.

3. Combine all remaining ingredients and marinate 7 to 8 hours.

4. Bake for 1 1/2 hours. Baste occasionally.

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“MARINATED CHICKEN WINGS”

 

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