LIME COTTAGE CHEESE SALAD 
1 (3 oz.) pkg. lime flavored gelatin
1 c. boiling water
2 c. miniature marshmallows
1 (3 oz.) pkg. cream cheese
1 (9 oz.) can crushed pineapple
1 c. creamed small curd cottage cheese, drained
1 c. whipping cream, whipped

Dissolve gelatin in water. Add marshmallows and cream cheese. Stir until melted. Chill until slightly thickened. Then add pineapple and cottage cheese. Fold in whipped cream. Pour into pan or mold. Chill until firm.

 

Recipe Index