1 can Golden mushroom soup
1 1/2 lbs. ground beef
1/3 c. oatmeal
1 egg
1/4 c. chopped onions
2 tbsp. parsley flakes
1 tbsp. Worcestershire sauce
1/2 tsp. salt
Dash of pepper
1/4 c. water

Combine 1/2 can of soup with 1/4 cup water. Do not put this with the following mixture.

Put the remaining can of soup with all ingredients except water mixture. Mix well. Bake 1 hour in 350 degree oven. Drain grease from meat except 2 tablespoons. Combine 2 tablespoons meat loaf drippings and remaining soup and water mixture. Pour over meat loaf and bake 15 more minutes.