SPAGHETTI MARINARA 
1 onion
1 green pepper
1 carton fresh mushrooms
1/2 tsp. oregano
1/2 tsp. basil
1 tbsp. sugar
1 can tomato sauce
1 can whole tomatoes
1 sm. can tomato paste
1 tsp. garlic salt
Salt and pepper to taste

Wash and cut onion, green pepper and mushrooms into large pieces. Saute in oil with 1 teaspoon garlic salt until just tender. Add tomatoes, sauce and paste to green pepper, onion and mushrooms.

Add oregano, basil and sugar. Salt and pepper to taste.

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