1 pkg. yellow Betty Crocker cake mix +
2 tbsp. flour
3/4 c. Wesson oil
3/4 c. water
4 eggs
1 tsp. butter flavoring
1 tsp. vanilla
1/2 c. chopped nuts
1/4 c. sugar
1/2 c. nuts
2 tsp. cinnamon

Glaze:

1 c. powdered sugar
1/2 tsp. butter flavoring
1/2 tsp. vanilla
2 tbsp. milk

Mix cake mix with flour, oil, water, butter flavoring, vanilla and eggs one at a time. Beat 8 minutes. Grease a bundt pan well. Sprinkle 1/2 cup nuts on the bottom. Mix sugar, nuts and cinnamon and add alternately with the batter. Bake at 375 degrees for 45 minutes. Cool 8 minutes. Dump out on a platter. Drizzle glaze over the cake.