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CHOCOLATE CREAM DESSERT | |
1 c. chopped walnuts 1 c. flour 1 stick butter Blend together the first 3 ingredients, and spread in 9 x 13 inch pan. Bake at 350 degrees for 25 minutes, then cool completely. 3 c. Cool Whip 1 c. confectioners' sugar 1 (8 oz.) pkg. cream cheese For 2nd layer - beat together next 3 ingredients and spread over crust. 1 pkg. instant chocolate pudding 1 pkg. instant vanilla pudding 2 c. milk For 3rd layer - beat puddings and milk until thick and spread over layers. 3 c. Cool Whip Chocolate shavings Sprinkle of chopped nuts Top with remaining Cool Whip and sprinkle chocolate shavings and chopped nuts over the top to decorate. |
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