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PASSOVER BEEF ROLL | |
2 lbs. ground beef 1 tsp. salt 1/2 tsp. pepper 2 eggs 1 pkg. potato pancake mix 3/4 c. matzoh meal 3/4 can tomato and mushroom sauce Potato pancake mix. Mix with one egg, 1 cup water, 1 tablespoon matzoh meal. Mix meat with all ingredients, except pancake mix. Mix well together. Roll out 1/2 inch thick. Put potato pancake mix on top. Roll up like jelly roll. Pour remaining tomato sauce over top. Bake at 350 degrees for 1 hour. |
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