1 box ziti macaroni
1 qt. meat spaghetti sauce
1 sm. pkg. Mozzarella cheese
3 onions (saute to soft)
Parmesan cheese
1 tsp. Kitchen Bouquet
1 tbsp. sugar
1 lb. ground round
Lawrys salt

Cook macaroni according to directions on box. Drain. Sprinkle macaroni with the Parmesan cheese, enough so that you can see it on the macaroni. Saute onions (chopped fine) until soft. Add chop meat and brown. Sprinkle with Lawry salt. Add sauce, sugar and Kitchen Bouquet. Simmer for 1/2 hour. Add macaroni after sauce simmers 1/2 hour. Grate mozzarella cheese on top and place in oven until cheese melts. Bake 1/2 hour in oblong casserole dish at 400 degrees.