1 can Eagle Brand sweetened condensed milk
1 (8 oz.) Nestle's chocolate chips
1 c. chopped nuts, pecans or walnuts
1 tsp. vanilla

Combine milk and chocolate bits in aluminum skillet on medium heat. Melt and stir consistently until smooth. Remove from heat, stir in vanilla until blended. Add nuts and mix well. Pour in waxed paper lined 9-inch square dish. Cool and serve.