2 eggs, beaten
3/4 c. bread crumbs
1/2 c. tomato juice
1/2 tsp. oregano
1/4 tsp. salt
1/4 tsp. pepper
2 lb. ground beef
8 thin slices boiled ham
6 oz. shredded mozzarella cheese
3 slices mozzarella cheese

Combine eggs, bread crumbs, tomato juice, oregano, salt, pepper, stir in ground beef, mixing well. On wax paper, pat meat into a 12 x 10 rectangle. Arrange ham slices on top of meat leaving a small margin around edge, sprinkle with cheese over ham. Roll meat carefully. Place roll seam down in a 13 x 9 x 2 baking pan. Bake at 350 degrees for 1 1/2 hours. Center will be pink due to ham. After done place cheese slices over top of roll and return to oven for 15 minutes or until cheese is melted.