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BAKED SPINACH CASSEROLE | |
1 (10 oz.) pkg. frozen spinach, chopped 1 c. shredded sharp cheese 1/2 tsp. Worcestershire sauce 2 tbsp. butter 1/3 c. milk 1 c. cooked rice 2 tbsp. onion 1/4 tsp. crushed thyme or rosemary 1 tsp. salt Cook and drain spinach. Mix well with all other ingredients. Bake at 350 degrees for 20 to 25 minutes. Serves 6. |
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