2 c. shredded cabbage
1 grated raw carrot
1/4 slivered green pepper
1 1/2 c. cooked macaroni
1 No. 1/2 can tuna fish
1 tsp. grated onion

DRESSING:

1/2 c. salad dressing
1 tbsp. prepared mustard
Pinch salt
1 tsp. lemon juice

Pour dressing over cabbage tuna fish mixture. Chill. Serves 4.